Making food that people love requires unwavering dedication to improving not only what we make, but how we make it.
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With the help of Chef George Duran, Hunt's is crashing into kitchens by way of a new, 360-degree integrated marketing campaign to remind consumers of the garden-fresh taste that made the brand famous.
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ConAgra Foods has increased their commitment to salt reduction by pledging to decrease the amount of salt present in their broad portfolio of consumer food products by 20 percent by the year 2015.
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Getting the taste of a home-cooked meal at work is easier than ever thanks to Marie Callender's® new, shelf-stable Home-Style Creations.
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